Here in the Midwest, things have been hot. Not hot in the good way, but hot in the having-your-underpants-stick -to-your-skin-as-soon-as-you-walk-outside kind of way. My solution: fruity cocktails, and a lot of them. Here’s a recipe for one of my favorites, the Woo Woo.
1 oz. Vodka
1 oz Peach Schnapps
2 oz. Cranberry Juice
In a cocktail shaker, pour vodka and schnapps over ice. Add cranberry juice, shake, and strain into skull goblet. Enjoy!